Limited 25 Year Warranty Programme 4 Stainless steel burners 48,800 BTU per-hour input (14.3 kW/h) Side burner with protective lid - 12,000 BTU per-hour input (3.51 kW/h) Smoker box burner 8,000 BTU per-hour input (2.34 kW/h) Infrared rotisserie burner mounted on rear, 10,600 BTU per-hour input (3.11 kw/h) Spit fork rotisserie attachment with heavy-duty motor SnapJet ignition system 3.8" (9.5 mm) diameter stainless steel rod cooking grates Stainless steel Flavorizer Bars Stainless steel shroud with polished handle and trim, a centre-mounted thermometer and accent-coloured, cast-aluminum end caps Stainless steel doors with chrome-plated aluminium handle Painted steel frame, side and rear panels Cooking area = 70 x 49 cm (532 sq. in.) 2 stainless steel work surfaces 6 tool holders 4 heavy-duty casters (front 2 are lockable) 1 Grill-out handle light Weber cookbook Made in U.S.A.